Resep: Semur Lidah Sapi ?/ Braised Beef Tongue in Sweet Soy Sauce Tanpa Ribet

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Semur Lidah Sapi ?/ Braised Beef Tongue in Sweet Soy Sauce. Don't be afraid of beef tongue, this part of beef may look intimidating but honestly it really easy to cook and really tasty. I made this braised beef tongue few weeks ago before we were moving out. This is one of our repeatable menu in Stir in tongue and the sauce mixture.

Semur Lidah Sapi ?/ Braised Beef Tongue in Sweet Soy Sauce This sweet beef is so delicious. Especially if you don't like spicy food. Post your comments if you would like to know more about it.

Catat resepnya dulu ya. Jadi ternyata memasak Semur Lidah Sapi ?/ Braised Beef Tongue in Sweet Soy Sauce yang lezat ini hanya butuh 17 bahan dan dalam 5 langkah saja bun. Alamak mudahnya. Mari segera menyiapkan Semur Lidah Sapi ?/ Braised Beef Tongue in Sweet Soy Sauce.

Bahan-bahan yang diperlukan untuk membuat Semur Lidah Sapi ?/ Braised Beef Tongue in Sweet Soy Sauce

  1. Ambil 250 gr lidah sapi iris.
  2. Diperlukan 4 butir bawang merah, iris halus.
  3. Ambil 4 buah cabai rawit merah, utuh.
  4. Ambil 2 lembar daun salam.
  5. Siapkan 1 batang kayu manis.
  6. Siapkan 4 butir cengkeh.
  7. Diperlukan 1 cm jahe, geprek.
  8. Diperlukan Secukupnya kecap manis.
  9. Ambil Secukupnya kecap asin.
  10. Siapkan Secukupnya lada.
  11. Ambil Air.
  12. Ambil Bumbu halus:.
  13. Siapkan 8 butir bawang merah.
  14. Ambil 5 siung bawang putih.
  15. Diperlukan 1/2 biji pala.
  16. Ambil Taburan:.
  17. Siapkan Bawang merah goreng.

Braised Pork in Sweet Soy Sauce – Tender pieced of pork braised in a flavorful sauce with a touch of heat. Made with just a small list of simple ingredients, this is a great way to switch up your weekly rotation with a fabulously easy takeout-fakeout dinner. Shutterstock koleksiyonunda HD kalitesinde Semur Daging Indonesian Braised Beef Spices temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz. Her gün binlerce yeni, yüksek kaliteli fotoğraf ekleniyor.

Langkah-langkah menyiapkan Semur Lidah Sapi ?/ Braised Beef Tongue in Sweet Soy Sauce

  1. Rebus lidah sapi dengan jahe sekitar 15 menit. Angkat dan tiriskan. Kalau pakai lidah utuh, harus kupas kulitnya setelah direbus..
  2. Siapkan pan dan nyalakan kompor dengan api sedang. Tumis bumbu halus, daun salam, kayu manis, cengkeh, cabe rawit, dan bawang merah iris sampai harum..
  3. Masukkan lidah sapi, aduk2 sebentar. Beri kecap manis dan kecap asin. Aduk2 sampai merata. Tuang air, didihkan kemudian kecilkan api. Tutup wajan..
  4. Masak sampai lidah empuk dan bumbu meresap. Buka tutup wajan, tunggu sampai kuah menyusut. Kalau saya cabenya dipecah supaya lebih pedas. Koreksi rasa. Beri lada dan ratakan..
  5. Matikan kompor, tuang ke piring saji dan beri taburan bawang merah goreng..

Semur is an Indonesian type of meat stew (mainly beef), that is braised in thick brown gravy commonly found in Indonesian cuisine. The main ingredient used in semur gravy is sweet soy sauce, shallots, onions, garlic, ginger, candlenut, nutmeg and cloves, sometimes pepper, coriander. soy-braised ox tongue. Semur Lidah Sapi ala Xanders Kitchen. Resep Semur Lidah Sapi ala Xanders Kitchen favorit. Udah penasaran lama dengan resep ini.terus terang belum pernah masak lidah,makan juga jarang.

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