Resep: Fried Tofu with Egg Tanpa Ribet

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Fried Tofu with Egg. Add some oil into a pan and then place tofu slices one by one(be gentle and do not break the tofu slices). Fry until two sides becomes golden brown. Slices of tofu are coated with egg and deep-fried in this Korean-inspired vegetarian dish served alongside a tart and spicy dipping sauce.

Fried Tofu with Egg Allow to set a little and move around the pan to scramble. In its original packaging, egg tofu comes in a plastic casing and is a pale yellow color. Once pan-fried, egg tofu takes on a beautiful golden brown color that reminds you of scrambled eggs.

Siapkan segera yuk bun. Jadi ternyata menyiapkan Fried Tofu with Egg yang lezat ini hanya butuh 6 bahan dan dalam 6 langkah saja bun. Alamak mudahnya. Berikut cara memasak Fried Tofu with Egg.

Bahan-bahan yang diperlukan untuk membuat Fried Tofu with Egg

  1. Ambil 1/2 Potong Tahu Putih Kotak (Pakai bahan yang ada).
  2. Diperlukan 1 Butir Telur.
  3. Siapkan Tepung Terigu (Secukup nya).
  4. Siapkan Lada Bubuk (Ladaku).
  5. Diperlukan Penyedap Rasa (Masako Ayam).
  6. Ambil Ketumbar Bubuk.

Egg tofu is typically sliced into coins or cut into cubes. Tofu is made of condensed soy milk that is pressed into blocks. It is a great plant-based source of protein. Raw tofu has zero flavor and spongy texture.

Langkah-langkah menyiapkan Fried Tofu with Egg

  1. .
  2. Hancurkan tahu menggunakan garpu, lalu tambah kan telor yang sudah di kocok, kemudian masukan tepung terigu secukup nya.
  3. Tuangkan minyak kedalam wajan, goreng dengan api kecil agar matang luar dan dalam.
  4. Cetak dengan sendok, ukuran disesuaikan dengan selera yaa, goreng hingga warna kecoklatan.
  5. Bagi yang suka pedas bisa di taburkan dengan chili flakes (bubuk cabai/bon cabe), atau di cocol pakai saus cabe 🤤.
  6. Selamat mencoba🥰.

You cannot use soft or medium tofu. You do not have to press tofu to remove extra liquid with my crispy pan fried tofu recipe. Coat the tofu in Corn Starch (to taste). Tofu fried rice is one of the easy dishes that I cook most frequently during the week. In the past, I've shared a few fried rice recipes such as egg fried rice, shrimp fried rice, and potato fried rice.

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